Friend Barb treated the group to two desserts when we met at her house recently for a fun afternoon of Farkle. One of the desserts was her Scandinavian-Almond Cake she served us before that I shared with you . It is the best!
When I went in the kitchen to get some, I saw that she had another dessert for us to choose from. I think we all took a little of each. Believe me you would have, too. They were both so delicious.
CHOCOLATE APPLESAUCE BROWNIES
1-1/2 cups sugar
2 eggs
1 teaspoon vanilla
1/2 cup shortening
2 cups flour
1-1/2 teaspoon baking soda
1/2 teaspoon salt
2 tablespoons cocoa
2 cups unsweetened applesauce
1 12- ounce package of milk chocolate chips (2 cups)
1/2 cup chopped nuts
2 tablespoon sugar
Preheat oven to 350 degrees F. Grease and flour a 9 x 13 - inch baking pan.
Cream together the sugar, eggs, vanilla, and shortening.
Sift the flour, soda, salt, and cocoa together.
Add the dry ingredients to the creamed mixture alternately with 2 cups of unsweetened applesauce.
Pour mixture in pan. Top with mixture of chocolate chips, nuts, and sugar.
Bake for 35 minutes.
When I went in the kitchen to get some, I saw that she had another dessert for us to choose from. I think we all took a little of each. Believe me you would have, too. They were both so delicious.
1-1/2 cups sugar
2 eggs
1 teaspoon vanilla
1/2 cup shortening
2 cups flour
1-1/2 teaspoon baking soda
1/2 teaspoon salt
2 tablespoons cocoa
2 cups unsweetened applesauce
1 12- ounce package of milk chocolate chips (2 cups)
1/2 cup chopped nuts
2 tablespoon sugar
Preheat oven to 350 degrees F. Grease and flour a 9 x 13 - inch baking pan.
Cream together the sugar, eggs, vanilla, and shortening.
Sift the flour, soda, salt, and cocoa together.
Add the dry ingredients to the creamed mixture alternately with 2 cups of unsweetened applesauce.
Pour mixture in pan. Top with mixture of chocolate chips, nuts, and sugar.
Bake for 35 minutes.
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