When I originally saw Ed and Mary Slabaugh's recipe for Apple Bars in The Farmhouse Kitchen cookbook, Amish Community Cooking from Greenville, PA, I was looking for a good sounding recipe to make and take to Hillcrest Thrift Shop. I had some apples and it wasn't real sweet. (While they enjoy "sweet", they also like when I reduce the calories in the recipe.) Just perfect for them. NOT. It only used a 9 x 9 - inch pan. That wouldn't make enough to serve all of them. So I just kept it in the back of my mind.
Saturday we didn't have a sweet thing in the house to eat and I wanted something sweet. I didn't want to have a big amount, but just enough to last a few days. Well, I remembered the Apple Bars and knew it would be perfect for US.
My husband took one bite and said, "These are good, really good. Not real sweet, just like I like it." I then told him I had omitted one brown sugar ingredient, but I thought it was just right also. I am including it in the recipe so you can decide if you want to add it or not.
APPLE BARS
1 cup flour
1/2 teaspoon soda
1/2 teaspoon salt
1/2 cup brown sugar
1 cup quick oats
1/2 cup shortening
1/4 cup brown sugar (I omitted)
2-1/2 cups sliced apples
Preheat oven to 350 degrees F.
Combine the first 6 ingredients in a large bowl, making crumbs.
Spread half of the crumbs, (about 1-1/2 cups) in a 9 x 9 - inch pan.
Place apples on the crumbs, and sprinkle with the 1/4 cup of brown sugar and then cover with the remaining crumbs.
I placed the apples in two layers, alternating the slices in the layers.
Bake for 40 - 50 minutes.
Saturday we didn't have a sweet thing in the house to eat and I wanted something sweet. I didn't want to have a big amount, but just enough to last a few days. Well, I remembered the Apple Bars and knew it would be perfect for US.
My husband took one bite and said, "These are good, really good. Not real sweet, just like I like it." I then told him I had omitted one brown sugar ingredient, but I thought it was just right also. I am including it in the recipe so you can decide if you want to add it or not.
APPLE BARS
1 cup flour
1/2 teaspoon soda
1/2 teaspoon salt
1/2 cup brown sugar
1 cup quick oats
1/2 cup shortening
1/4 cup brown sugar (I omitted)
2-1/2 cups sliced apples
Preheat oven to 350 degrees F.
Combine the first 6 ingredients in a large bowl, making crumbs.
Spread half of the crumbs, (about 1-1/2 cups) in a 9 x 9 - inch pan.
I placed the apples in two layers, alternating the slices in the layers.
Bake for 40 - 50 minutes.
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